Your profession: Business economist (Trade and technical school) - Nutrition and supply management (m/f)
Professional activities
Business economists in nutrition and supply management work in large organisations in the domestic operations sector. Here they perform management roles and monitor work processes and personnel deployment. Business economists in nutrition and supply management have advanced knowledge and skills in the domestic operations sector. They contribute effectively with their entrepreneurial training and leadership skills.
Fields of work
Business economists in nutrition and supply management work
- in the area of domestic operations in children’s organisations, in facilities supporting senior citizens, in healthcare organisations, and in facilities for persons with disability
- in the area of domestic operations of conference organisations and hotels.
- for service providers operating in the domestic operations sector and in domestic operations in the agricultural sector
- in an advisory role for professional associations, for organisations, and for industry and for business
Regulation
This profession is not regulated in Germany.
The professional profiles are based on information from berufenet at the Federal Employment Agency and BIBB (Federal Institute for Vocational Education and Training).